In a shocking incident that has ignited outrage, a group of Black professionals was forcibly removed from Dove Kotech, a restaurant in downtown Orlando, for allegedly “eating too slowly.” The manager, Kyle Tessioli, called the police on a party of five, claiming they had overstayed their welcome. Eyewitness accounts suggest that this was not just a case of poor service but rather a racially charged incident that has left the victims humiliated and seeking justice.

The group, who had made a reservation a month in advance, was enjoying a leisurely dinner accompanied by live jazz music when they were abruptly told to leave. They were informed that they were taking too long, despite having paid their $600 bill. No prior warning of a time limit was provided, raising serious questions about the restaurant’s policies and practices. According to one of the guests, Leon Gantt, the police were polite but had no choice but to escort them out, as the restaurant is a private establishment.

This incident has sparked a wave of condemnation, particularly as another Black family reportedly faced similar treatment that night. The victims are now pursuing legal action, aiming for a formal apology and a refund. They emphasize the emotional toll of the experience, likening it to a denial of dignity reminiscent of Jim Crow-era discrimination.

As the story unfolds, calls for a boycott of Dove Kotech are growing louder. Many are demanding accountability from the restaurant’s management, urging them to address the underlying issues of racial bias that this incident has brought to light. The police’s handling of the situation has been praised, but the broader implications of such an event in today’s society cannot be overlooked. This incident serves as a stark reminder of the ongoing challenges faced by Black Americans in everyday situations, including something as simple as enjoying a night out. The community is watching closely, and the fallout from this incident is far from over.